Guide to Yeast Genetics and Molecular and Cell Biology, Part C

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  • ISBN: 9780123106728
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This volume and its companion, Volume 350, are specifically designed to meet the needs of graduate students and postdoctoral students as well as researchers, by providing all the up-to-date methods necessary to study genes in yeast.

Procedures are included that enable newcomers to set up a yeast laboratory and to master basic manipulations.

Relevant background and reference information given for procedures can be used as a guide to developing protocols in a number of disciplines.

Specific topics addressed in this book include cytology, biochemistry, cell fractionation, and cell biology.

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