Handbook of Herbs and Spices

207 LEI
230 LEI
-10%
In Stock
Description

Together with its companion volume, Handbook of herbs and spices: Volume 2 provides a comprehensive and authoritative coverage of key herbs and spices.

Chapters on individual plants cover such issues as description and classification, production, chemical structure and properties, potential health benefits, uses in food processing and quality issues.

Details
  • ISBN: 9781855737211
Sold By: Prior Books Total Items: 43792
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