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Coperta cărții "Smart Engineering Approaches to Food Safety and Shelf Life Extension" de autor necunoscut

Smart Engineering Approaches to Food Safety and Shelf Life Extension

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Description

Smart Engineering Approaches to Food Safety and Shelf Life Extension: Safer and Fresher Foods

provides solutions that have revolutionized the way we preserve and process food, ensuring its quality, safety, and sustainability.

With a comprehensive exploration of cutting-edge technologies, methodologies, and applications, this book addresses the challenges of food preservation and processing in the 21st century.

The book offers fresh insights and practical knowledge across various disciplines, with its emphasis on innovation, quality, safety, and sustainability.

From novel preservation methods to advanced processing technologies, each chapter presents valuable insights into how engineering principles can be leveraged to enhance food safety, extend shelf life, and preserve nutritional quality.

It includes high-pressure processing, pulsed electric fields, and novel packaging materials designed to minimize spoilage and contamination.

Other important topics covered are: intelligent packaging systems, process optimization techniques, besides sustainable practices.

Authored by leading experts in the fields of engineering and food science, this book uniquely integrates both disciplines to provide a comprehensive understanding of the latest advancements in food preservation and processing technology.

Details
  • ISBN: 9780443403972
Sold By: Prior Books Total Items: 43792

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