The Maillard Reaction in Foods and Medicine

198 LEI
220 LEI
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Description

This collection of papers are devoted to a single chemical reaction, The Maillard reaction.

They look at various different topics, such as its use in the food industry, and its relation to ageing and age-related diseases.

Details
  • ISBN: 9781855737914
Sold By: Prior Books Total Items: 68365
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